YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A light and satisfying dessert parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein, layered with a burst of sweet-tart mixed berries and a sprinkle of crunchy sliced almonds, offering a balanced treat that's both nutritious and indulgent.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Powder (15g)
3/4 cup Mixed Berries (110g)
2 tablespoons Sliced Almonds (18g)
PREPARATION
In a bowl, stir the nonfat Greek yogurt until smooth.
Mix in the half scoop of vanilla whey protein powder until fully combined.
Gently fold in the mixed berries, ensuring they are evenly distributed.
Layer the yogurt mixture into a serving glass, then sprinkle the sliced almonds on top.
Serve immediately for a creamy, crunchy, and refreshing dessert parfait.