YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt Protein Pudding
A light and indulgent pudding that combines the creamy tang of nonfat Greek yogurt with the sweet, aromatic notes of vanilla protein powder. This dessert offers a velvety texture and satisfying creaminess, perfect for a healthful treat that keeps your protein and calorie goals in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1/4 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine 1 cup of nonfat Greek yogurt with 1/2 scoop of vanilla whey protein powder.
Add 1/4 teaspoon of vanilla extract to enhance the natural vanilla flavor.
Whisk all ingredients together until the mixture is smooth and uniformly blended.
Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up.
Serve chilled as a delightful and protein-rich dessert.