Name: Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Crispy Romaine and Creamy Horseradish
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 ounces Lean Roast Beef; 1 ounce Sharp Cheddar Cheese; 2 slices Whole Grain Bread; 2 leaves Romaine Lettuce; 1 tablespoon Creamy Horseradish Sauce

Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Crispy Romaine and Creamy Horseradish

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Crispy Romaine and Creamy Horseradish

Savor a balanced sandwich that combines thinly sliced lean roast beef and rich, sharp cheddar on hearty whole grain bread. Complemented by crisp romaine lettuce and a tangy, creamy horseradish spread, this sandwich delivers a perfect harmony of flavors and textures for a satisfying meal.

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NUTRITION

Protein

32.3g

Fat

15.1g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

3 ounces Lean Roast Beef

1 ounce Sharp Cheddar Cheese

2 slices Whole Grain Bread

2 leaves Romaine Lettuce

1 tablespoon Creamy Horseradish Sauce

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PREPARATION

1
Lay out the two slices of whole grain bread on a clean surface.
2
Spread the creamy horseradish sauce evenly on one side of each bread slice.
3
Layer the thinly sliced lean roast beef over one slice, ensuring even distribution.
4
Place the sharp cheddar cheese on top of the roast beef.
5
Add the crisp romaine lettuce leaves to provide a crunchy texture.
6
Top with the second slice of bread, sauce side down, to complete the sandwich.
7
Press gently, slice in half if desired, and serve immediately.