YOUR SOLIN GENERATED RECIPE
Silky Protein-Packed Chocolate Mousse
Indulge in a decadent, yet healthy chocolate mousse that doesn’t compromise on protein. This silky dessert-like treat is a harmonious blend of creaminess and rich cocoa flavor, perfect for any time of the day when you crave a sweet, satisfying, and well-balanced dish.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
1/2 cup Silken Tofu (124g)
1/2 cup Nonfat Greek Yogurt (120g)
1/4 medium Ripe Avocado (50g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/2 teaspoon Vanilla Extract (2.5g)
5 drops Stevia (optional)
PREPARATION
In a blender, combine the silken tofu, nonfat Greek yogurt, ripe avocado, chocolate whey protein powder, unsweetened cocoa powder, vanilla extract, and stevia.
Blend until smooth and creamy, scraping down the sides as necessary to ensure all ingredients are well incorporated.
Taste and adjust sweetness with additional stevia if desired.
Transfer the mousse to serving bowls and chill in the refrigerator for at least 30 minutes to let the flavors meld and the texture firm up.
Serve chilled, and enjoy this rich, protein-packed chocolate treat any time of the day.