YOUR SOLIN GENERATED RECIPE
Protein Fudgy Dark Chocolate Brownies
Indulge in a fudgy, protein-packed dark chocolate brownie that satisfies your sweet cravings while delivering a balanced boost of protein. With a rich cocoa flavor, moist texture, and a hint of vanilla, this single-serving treat is perfect for any time of day when you need a nutritious lift.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
2 large Egg Whites (66g)
2 tbsp Almond Flour (14g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Unsweetened Applesauce (15g)
1 tbsp Coconut Oil (14g)
1 tsp Vanilla Extract (5g)
Stevia to taste
1/2 tsp Baking Powder (2.5g)
Pinch of Salt
PREPARATION
Preheat your oven to 350°F (175°C) and lightly grease a small ramekin or baking dish.
In a small bowl, whisk together the egg whites until slightly frothy.
Mix in the chocolate whey protein powder, almond flour, unsweetened cocoa powder, baking powder, and a pinch of salt.
Stir in the unsweetened applesauce, coconut oil, vanilla extract, and stevia according to your desired sweetness.
Blend all ingredients until a smooth, thick batter forms, ensuring there are no lumps.
Pour the batter into the prepared ramekin, smoothing the top with a spatula.
Bake for 15-18 minutes or until the edges are set and a toothpick inserted in the center comes out mostly clean.
Remove from the oven and let cool for a few minutes before enjoying your fudgy, protein-rich dark chocolate brownie.