YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chia Pudding
Enjoy a rich, creamy chocolate chia pudding that's both satisfying and nutritious. Blended with smooth chocolate protein powder, unsweetened almond milk, and a hint of cocoa, this pudding offers a balanced mix of protein, healthy fats, and fiber while still feeling indulgent. Perfect for a quick breakfast, a hearty lunch, or a light dinner, this recipe is designed to keep you energized and satisfied.
INGREDIENTS
3 tablespoons Chia Seeds (30g)
1 cup Unsweetened Almond Milk (240g)
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 tablespoon Maple Syrup (20g)
PREPARATION
In a medium bowl, combine the chia seeds, unsweetened almond milk, chocolate protein powder, unsweetened cocoa powder, and maple syrup.
Whisk the ingredients together until well combined and smooth.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid and form a pudding-like consistency.
Stir the pudding before serving. If the pudding is too thick, add a splash more almond milk to reach your desired consistency.
Enjoy chilled, topped with fresh fruits or nuts if desired.