Seared Turkey Patties with Roasted Broccoli and Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Patties with Roasted Broccoli and Sweet Potato

YOUR SOLIN GENERATED RECIPE

Seared Turkey Patties with Roasted Broccoli and Sweet Potato

Enjoy a light and balanced dinner featuring lean seared turkey patties accompanied by roasted broccoli and sweet potato. This dish offers a delightful mix of savory and slightly sweet flavors with a crisp roasted texture and tender turkey that perfectly aligns with your nutritional needs.

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NUTRITION

289kcal
Protein
17.7g
Fat
12.5g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

60g Ground Turkey

100g Broccoli

120g Sweet Potato

2 tsp Olive Oil

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PREPARATION

  • 1

    Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.

  • 2

    Lightly toss the broccoli florets and cubed sweet potato with 2 teaspoons of olive oil, a pinch of salt, and pepper.

  • 3

    Spread the vegetables on the baking sheet and roast in the oven for 20-25 minutes until tender and slightly charred, stirring halfway through.

  • 4

    While the vegetables roast, form the ground turkey into a patty using 60 grams of turkey. Season the patty lightly with salt, pepper, and any preferred herbs.

  • 5

    Heat a non-stick skillet over medium-high heat. Once hot, sear the turkey patty for about 3-4 minutes per side until cooked through and browned on the outside.

  • 6

    Plate the seared turkey patty alongside the roasted broccoli and sweet potato, and serve immediately.

Seared Turkey Patties with Roasted Broccoli and Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Patties with Roasted Broccoli and Sweet Potato

YOUR SOLIN GENERATED RECIPE

Seared Turkey Patties with Roasted Broccoli and Sweet Potato

Enjoy a light and balanced dinner featuring lean seared turkey patties accompanied by roasted broccoli and sweet potato. This dish offers a delightful mix of savory and slightly sweet flavors with a crisp roasted texture and tender turkey that perfectly aligns with your nutritional needs.

NUTRITION

289kcal
Protein
17.7g
Fat
12.5g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

60g Ground Turkey

100g Broccoli

120g Sweet Potato

2 tsp Olive Oil

PREPARATION

  • 1

    Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.

  • 2

    Lightly toss the broccoli florets and cubed sweet potato with 2 teaspoons of olive oil, a pinch of salt, and pepper.

  • 3

    Spread the vegetables on the baking sheet and roast in the oven for 20-25 minutes until tender and slightly charred, stirring halfway through.

  • 4

    While the vegetables roast, form the ground turkey into a patty using 60 grams of turkey. Season the patty lightly with salt, pepper, and any preferred herbs.

  • 5

    Heat a non-stick skillet over medium-high heat. Once hot, sear the turkey patty for about 3-4 minutes per side until cooked through and browned on the outside.

  • 6

    Plate the seared turkey patty alongside the roasted broccoli and sweet potato, and serve immediately.