YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings
Enjoy these irresistible, crispy baked chicken wings tossed in a tangy and spicy BBQ sauce. Perfectly seasoned with smoked paprika and garlic, these wings offer a delightful crunch and a burst of flavors that make them a satisfying meal any time of day.
INGREDIENTS
200 grams Chicken Wings
2 tbsp Spicy BBQ Sauce
1 tsp Olive Oil
1 tsp Smoked Paprika
1 tsp Garlic Powder
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 425°F and line a baking sheet with parchment paper.
Pat dry the chicken wings with a paper towel to ensure maximum crispiness.
In a large bowl, toss the chicken wings with olive oil, smoked paprika, garlic powder, salt, and black pepper.
Add the spicy BBQ sauce to the wings and mix well until each piece is evenly coated.
Arrange the wings in a single layer on the baking sheet, ensuring they are not overcrowded.
Bake for 35-40 minutes, flipping halfway through for even cooking and crispiness.
Once cooked, let the wings rest for a few minutes before serving to lock in the flavors.