Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

Delight in a luscious, creamy chia pudding bursting with vanilla flavor. Enhanced with a scoop of vanilla protein powder, this dish is topped with a vibrant medley of fresh berries and the satisfying crunch of almonds, making it a balanced and energizing meal at any time of the day.

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NUTRITION

482kcal
Protein
35.5g
Fat
23.7g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tablespoons Chia Seeds (42g)

1 scoop Vanilla Protein Powder (30g)

1 teaspoon Vanilla Extract (5g)

1/2 cup Mixed Fresh Berries (75g)

10 chopped Almonds (14g)

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PREPARATION

  • 1

    In a medium bowl or jar, whisk together the unsweetened almond milk, chia seeds, vanilla protein powder, and vanilla extract until thoroughly combined.

  • 2

    Cover the bowl or jar and refrigerate for at least 4 hours, preferably overnight, to allow the chia seeds to absorb the liquid and form a pudding-like texture.

  • 3

    Once set, stir the pudding to break up any clumps.

  • 4

    Top with fresh mixed berries and sprinkle the chopped almonds over the surface.

  • 5

    Enjoy immediately or keep chilled until ready to serve.

Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Chia Seed Pudding with Fresh Berries and Crunchy Almonds

Delight in a luscious, creamy chia pudding bursting with vanilla flavor. Enhanced with a scoop of vanilla protein powder, this dish is topped with a vibrant medley of fresh berries and the satisfying crunch of almonds, making it a balanced and energizing meal at any time of the day.

NUTRITION

482kcal
Protein
35.5g
Fat
23.7g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tablespoons Chia Seeds (42g)

1 scoop Vanilla Protein Powder (30g)

1 teaspoon Vanilla Extract (5g)

1/2 cup Mixed Fresh Berries (75g)

10 chopped Almonds (14g)

PREPARATION

  • 1

    In a medium bowl or jar, whisk together the unsweetened almond milk, chia seeds, vanilla protein powder, and vanilla extract until thoroughly combined.

  • 2

    Cover the bowl or jar and refrigerate for at least 4 hours, preferably overnight, to allow the chia seeds to absorb the liquid and form a pudding-like texture.

  • 3

    Once set, stir the pudding to break up any clumps.

  • 4

    Top with fresh mixed berries and sprinkle the chopped almonds over the surface.

  • 5

    Enjoy immediately or keep chilled until ready to serve.