Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and refreshing mousse that combines the creaminess of nonfat Greek yogurt with the boost of whey protein and the natural sweetness of mixed berries. Finished with a drizzle of honey and a sprinkle of chia seeds, this dessert is both indulgent and nutritious.

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NUTRITION

311kcal
Protein
33g
Fat
4.8g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

0.5 cup Mixed Berries

2 tsp Honey

1 tbsp Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth and fully blended.

  • 2

    Gently fold in the mixed berries, being careful not to overmix and break them down completely.

  • 3

    Drizzle in the honey and sprinkle the chia seeds, stirring lightly to evenly distribute all ingredients.

  • 4

    Spoon the mousse into serving dishes and refrigerate for at least 30 minutes to allow the chia seeds to swell slightly and to chill the mousse.

  • 5

    Serve chilled for a refreshing and protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and refreshing mousse that combines the creaminess of nonfat Greek yogurt with the boost of whey protein and the natural sweetness of mixed berries. Finished with a drizzle of honey and a sprinkle of chia seeds, this dessert is both indulgent and nutritious.

NUTRITION

311kcal
Protein
33g
Fat
4.8g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

0.5 cup Mixed Berries

2 tsp Honey

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth and fully blended.

  • 2

    Gently fold in the mixed berries, being careful not to overmix and break them down completely.

  • 3

    Drizzle in the honey and sprinkle the chia seeds, stirring lightly to evenly distribute all ingredients.

  • 4

    Spoon the mousse into serving dishes and refrigerate for at least 30 minutes to allow the chia seeds to swell slightly and to chill the mousse.

  • 5

    Serve chilled for a refreshing and protein-packed dessert.