YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing mousse that combines the creaminess of nonfat Greek yogurt with the boost of whey protein and the natural sweetness of mixed berries. Finished with a drizzle of honey and a sprinkle of chia seeds, this dessert is both indulgent and nutritious.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
2 tsp Honey
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth and fully blended.
Gently fold in the mixed berries, being careful not to overmix and break them down completely.
Drizzle in the honey and sprinkle the chia seeds, stirring lightly to evenly distribute all ingredients.
Spoon the mousse into serving dishes and refrigerate for at least 30 minutes to allow the chia seeds to swell slightly and to chill the mousse.
Serve chilled for a refreshing and protein-packed dessert.