Name: Egg White Spinach Scramble with Turkey Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 large egg whites; 1 whole egg; 2 slices turkey bacon; 1 cup fresh spinach; 1/4 ripe avocado; 2 teaspoons olive oil

Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

A satisfying breakfast scramble featuring fluffy egg whites complemented by a whole egg, crisp turkey bacon, and tender spinach, finished with a drizzle of olive oil and a sprinkle of creamy avocado to enhance flavor and texture.

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NUTRITION

Protein

34.2g

Fat

23.7g

Carbs

6.8g

SERVINGS

1 serving

INGREDIENTS

6 large egg whites

1 whole egg

2 slices turkey bacon

1 cup fresh spinach

1/4 ripe avocado

2 teaspoons olive oil

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PREPARATION

1
Preheat a non-stick skillet over medium heat and add olive oil.
2
Crisp the turkey bacon in the skillet until it is browned and set aside, then chop into pieces.
3
In the same skillet, add fresh spinach and sauté until wilted, about 1-2 minutes.
4
Pour in the egg whites and whole egg, stirring gently to combine with the spinach.
5
Cook the eggs until softly scrambled, making sure they remain light and fluffy.
6
Fold in the crumbled turkey bacon once the eggs are nearly set.
7
Plate the scramble and top with sliced or diced avocado.
8
Serve immediately and enjoy your protein-packed, flavorful breakfast.