Name: Silky Greek Yogurt Protein Pudding with Mixed Fruit
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Powder (Vanilla); 1/2 cup Mixed Berries; 1 teaspoon Honey; 1/2 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Mixed Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Fruit

Indulge in a luxuriously smooth protein pudding that marries creamy nonfat Greek yogurt with a boost of protein powder and a medley of juicy mixed fruits. A touch of honey and a hint of vanilla round out the flavor, offering a satisfying dessert that feels both light and richly satisfying.

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NUTRITION

Protein

42.5g

Fat

1.3g

Carbs

25.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder (Vanilla)

1/2 cup Mixed Berries

1 teaspoon Honey

1/2 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until completely smooth.
2
Mix in the vanilla extract and drizzle honey over the mixture. Stir gently to blend all the flavors evenly.
3
Fold in the mixed berries, ensuring they are evenly distributed without breaking them up too much.
4
Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.
5
Serve chilled and enjoy your silky, protein-packed dessert.