Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.33 cups Full-Fat Greek Yogurt (~300g); 0.5 cup Mixed Berries (~75g); 15 pieces Raw Almonds (~22g)

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a luscious breakfast parfait featuring velvety, full-fat Greek yogurt layered with a burst of fresh mixed berries and topped with crunchy, roasted almonds. This comforting parfait offers an indulgent texture contrast and a naturally sweet finish perfect for a satisfying start to your day.

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NUTRITION

Protein

31.1g

Fat

25.3g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1.33 cups Full-Fat Greek Yogurt (~300g)

0.5 cup Mixed Berries (~75g)

15 pieces Raw Almonds (~22g)

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PREPARATION

1
Spoon the full-fat Greek yogurt into a serving glass or bowl.
2
Layer the mixed berries evenly over the yogurt.
3
Top with the raw almonds; for extra texture, you can coarsely chop them before sprinkling.
4
Serve immediately and enjoy this creamy, satisfying parfait.