Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Delight in a light and indulgent dessert featuring creamy nonfat Greek yogurt layered with a vibrant mix of fresh berries and a satisfying crunch of low-sugar granola. The parfait is a perfect blend of tangy and sweet flavors that not only satiate your dessert cravings but also deliver a balanced protein boost to support your fitness goals.

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NUTRITION

365kcal
Protein
40g
Fat
4.3g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 340g)

0.75 cup Mixed Berries (approx. 110g)

1 oz Low-Sugar Granola (approx. 28g)

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PREPARATION

  • 1

    In a serving glass or bowl, spoon in half of the nonfat Greek yogurt, creating the first layer of the parfait.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the low-sugar granola over the berry layer for a crunch.

  • 4

    Top with the remaining Greek yogurt to finish the layers.

  • 5

    Optional: Garnish with a few extra berries on top for visual appeal.

  • 6

    Serve immediately and enjoy your protein-packed, delicious dessert.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Delight in a light and indulgent dessert featuring creamy nonfat Greek yogurt layered with a vibrant mix of fresh berries and a satisfying crunch of low-sugar granola. The parfait is a perfect blend of tangy and sweet flavors that not only satiate your dessert cravings but also deliver a balanced protein boost to support your fitness goals.

NUTRITION

365kcal
Protein
40g
Fat
4.3g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 340g)

0.75 cup Mixed Berries (approx. 110g)

1 oz Low-Sugar Granola (approx. 28g)

PREPARATION

  • 1

    In a serving glass or bowl, spoon in half of the nonfat Greek yogurt, creating the first layer of the parfait.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the low-sugar granola over the berry layer for a crunch.

  • 4

    Top with the remaining Greek yogurt to finish the layers.

  • 5

    Optional: Garnish with a few extra berries on top for visual appeal.

  • 6

    Serve immediately and enjoy your protein-packed, delicious dessert.