YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A luscious, velvety pudding that harmonizes the tangy creaminess of nonfat Greek yogurt with a subtle vanilla whey protein infusion, balanced perfectly with the bright burst of mixed berries and a touch of honey for natural sweetness. This indulgent dessert is both satisfying and nutritious, ideal for those mindful of their macro intake.
INGREDIENTS
310g Plain Nonfat Greek Yogurt
0.25 scoop Vanilla Whey Protein Isolate (~7.5g)
100g Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, combine the Greek yogurt and whey protein isolate. Stir well until fully incorporated and smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed through the yogurt mixture.
Drizzle the honey over the mixture and stir lightly to blend its natural sweetness.
Refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to firm up slightly.
Serve chilled and enjoy your silky, protein-packed dessert.