YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Chocolate Protein Pie
Savor a luscious, velvety protein pie that harmonizes the rich taste of chocolate and peanut butter with the light tang of Greek yogurt. This no-bake treat delivers a satisfying snap of flavor and smooth texture, perfect for a quick meal or indulgent snack that fuels your body.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (120g)
1 tablespoon Natural Peanut Butter (16g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/4 cup Unsweetened Almond Milk (60ml)
1 teaspoon Honey (7g)
1/2 Banana, sliced (50g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, natural peanut butter, unsweetened cocoa powder, unsweetened almond milk, and honey.
Mix all ingredients thoroughly until a smooth and creamy consistency is achieved.
Pour the mixture into a small pie dish or serving bowl, smoothing out the top with a spatula.
Garnish the top with the sliced banana to add a touch of natural sweetness and appealing presentation.
Refrigerate for at least 1 hour to allow the pie to firm up before serving.
Enjoy your protein-packed, no-bake dessert as a nutritious meal or snack!