YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Indulge in a luscious, creamy parfait that layers velvety nonfat Greek yogurt with a vibrant mix of fresh berries and a subtle touch of honey, all elevated by a boost of whey protein isolate for a satisfying finish. This dessert blends sweet and tangy notes with a silky smooth texture perfect for a healthful treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
0.75 scoop Whey Protein Isolate (21g)
1 tbsp + 1 tsp Honey (19g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth and fully incorporated.
Gently fold in the mixed berries, being careful not to break them apart.
Drizzle the honey evenly over the yogurt mixture for a touch of natural sweetness.
Layer the yogurt mixture in serving glasses or bowls, allowing the colors and textures to showcase beautifully.
Enjoy immediately or chill for 30 minutes for a refreshing dessert.