Crispy Apple Slices with Creamy Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Apple Slices with Creamy Almond Butter

YOUR SOLIN GENERATED RECIPE

Crispy Apple Slices with Creamy Almond Butter

Enjoy a refreshing twist on a classic snack with crisp apple slices paired with a luxuriously creamy almond butter and a dollop of nonfat Greek yogurt. This dish offers a delightful crunch and a smooth, rich finish that makes for a satisfying meal or snack any time of day.

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NUTRITION

510kcal
Protein
34g
Fat
25.3g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

3 tablespoons Almond Butter (approx. 48g total)

1 cup Nonfat Greek Yogurt (245g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Wash the apple thoroughly and slice it into thin, even slices, discarding the core.

  • 2

    Spoon the nonfat Greek yogurt into a small serving bowl, creating a smooth base for your almond butter.

  • 3

    Drizzle the almond butter evenly over the Greek yogurt, allowing the creamy nut butter to mingle with the yogurt for a rich flavor contrast.

  • 4

    Arrange the crisp apple slices on a plate around the yogurt-dip, making them easy to pick up and enjoy.

  • 5

    Dig in immediately for a blend of crisp textures and smooth, creamy flavors, perfect for breakfast, lunch, or dinner.

Crispy Apple Slices with Creamy Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Apple Slices with Creamy Almond Butter

YOUR SOLIN GENERATED RECIPE

Crispy Apple Slices with Creamy Almond Butter

Enjoy a refreshing twist on a classic snack with crisp apple slices paired with a luxuriously creamy almond butter and a dollop of nonfat Greek yogurt. This dish offers a delightful crunch and a smooth, rich finish that makes for a satisfying meal or snack any time of day.

NUTRITION

510kcal
Protein
34g
Fat
25.3g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

3 tablespoons Almond Butter (approx. 48g total)

1 cup Nonfat Greek Yogurt (245g)

PREPARATION

  • 1

    Wash the apple thoroughly and slice it into thin, even slices, discarding the core.

  • 2

    Spoon the nonfat Greek yogurt into a small serving bowl, creating a smooth base for your almond butter.

  • 3

    Drizzle the almond butter evenly over the Greek yogurt, allowing the creamy nut butter to mingle with the yogurt for a rich flavor contrast.

  • 4

    Arrange the crisp apple slices on a plate around the yogurt-dip, making them easy to pick up and enjoy.

  • 5

    Dig in immediately for a blend of crisp textures and smooth, creamy flavors, perfect for breakfast, lunch, or dinner.