Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A light, creamy dessert perfect for a protein-packed finish to your meal. This silky mousse blends nonfat Greek yogurt with vanilla whey protein, studded with fresh mixed berries and a hint of chia for a delightful texture finish. Ideal for those looking for a sweet treat without compromising on nutrition.

Try 3 days free, then $12.99 / mo.

NUTRITION

352kcal
Protein
49.5g
Fat
5.2g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 cup Mixed Berries (75g)

1 tablespoon Chia Seeds (12g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and vanilla whey protein isolate. Whisk thoroughly until the mixture is perfectly smooth and evenly blended.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution without breaking the berries.

  • 3

    Cover the bowl and refrigerate for at least one hour, allowing the texture to set and flavors to meld.

  • 4

    Give a quick stir before serving and enjoy your silky, protein-packed mousse.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A light, creamy dessert perfect for a protein-packed finish to your meal. This silky mousse blends nonfat Greek yogurt with vanilla whey protein, studded with fresh mixed berries and a hint of chia for a delightful texture finish. Ideal for those looking for a sweet treat without compromising on nutrition.

NUTRITION

352kcal
Protein
49.5g
Fat
5.2g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 cup Mixed Berries (75g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and vanilla whey protein isolate. Whisk thoroughly until the mixture is perfectly smooth and evenly blended.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution without breaking the berries.

  • 3

    Cover the bowl and refrigerate for at least one hour, allowing the texture to set and flavors to meld.

  • 4

    Give a quick stir before serving and enjoy your silky, protein-packed mousse.