Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

A refreshing and indulgent dessert bowl that balances the tanginess of nonfat Greek yogurt with the rich creaminess of almond butter and the natural sweetness of mixed berries, all boosted with a protein kick from whey isolate. It’s a guilt-free treat perfect for those looking to satisfy their sweet tooth without compromising on nutrition.

Try 3 days free, then $12.99 / mo.

NUTRITION

330kcal
Protein
41.9g
Fat
9.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 tbsp Almond Butter

1/2 scoop Whey Protein Isolate (Vanilla)

1/2 cup Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the Greek yogurt into a serving bowl ensuring a smooth base.

  • 2

    Add the whey protein isolate and stir thoroughly until fully incorporated and smooth.

  • 3

    Drizzle the almond butter evenly over the yogurt mixture.

  • 4

    Top with mixed berries for a burst of natural sweetness and color.

  • 5

    Serve immediately and enjoy this refreshing, protein-packed dessert.

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

A refreshing and indulgent dessert bowl that balances the tanginess of nonfat Greek yogurt with the rich creaminess of almond butter and the natural sweetness of mixed berries, all boosted with a protein kick from whey isolate. It’s a guilt-free treat perfect for those looking to satisfy their sweet tooth without compromising on nutrition.

NUTRITION

330kcal
Protein
41.9g
Fat
9.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 tbsp Almond Butter

1/2 scoop Whey Protein Isolate (Vanilla)

1/2 cup Mixed Berries

PREPARATION

  • 1

    Spoon the Greek yogurt into a serving bowl ensuring a smooth base.

  • 2

    Add the whey protein isolate and stir thoroughly until fully incorporated and smooth.

  • 3

    Drizzle the almond butter evenly over the yogurt mixture.

  • 4

    Top with mixed berries for a burst of natural sweetness and color.

  • 5

    Serve immediately and enjoy this refreshing, protein-packed dessert.