YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach, Turkey Sausage & Avocado
Start your day with a protein-packed, nutrient-dense breakfast featuring a light and fluffy egg white scramble sautéed with fresh spinach and savory turkey sausage, finished with creamy avocado slices. This dish delivers a satisfying balance of flavors and textures to fuel your morning.
INGREDIENTS
5 large Egg Whites (165g)
1 Turkey Sausage link (85g)
1 cup Fresh Spinach (30g)
1 teaspoon Olive Oil (5g)
1 half Avocado (100g)
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage, slicing it into rounds if desired, and sauté for 2-3 minutes until lightly browned.
Throw in the fresh spinach and cook until wilted.
Pour in the egg whites and gently scramble with the sausage and spinach until just set.
Transfer the scramble to a plate and top with slices of half avocado.
Serve immediately and enjoy your protein-packed breakfast.