YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Indulge in a refreshing dessert bowl featuring velvety nonfat Greek yogurt stirred with a hint of vanilla protein, crowned with a vibrant mix of berries, a sprinkle of chia seeds, and a drizzle of almond butter for a delightful crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
0.5 tablespoon Chia Seeds
0.5 tablespoon Almond Butter
PREPARATION
Spoon 1 cup of nonfat Greek yogurt into a mixing bowl.
Stir in 0.75 scoop of vanilla whey protein powder until smooth and well combined.
Gently fold in 0.75 cup of mixed berries to distribute the fruity burst evenly.
Sprinkle 0.5 tablespoon of chia seeds over the top, adding a subtle crunch.
Drizzle 0.5 tablespoon of almond butter on top for a hint of nuttiness, and serve immediately.