YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in this luscious and velvety chocolate protein pudding that brings together the tangy richness of Greek yogurt with the deep cocoa flavor of unsweetened cocoa powder. This dessert is lightly sweetened with honey and enhanced by a hint of vanilla, offering a smooth, creamy texture accented with a sprinkle of chia seeds and toasted sliced almonds for an added crunch.
INGREDIENTS
200g Nonfat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
100ml Unsweetened Almond Milk
1 tsp Honey
15g Chia Seeds
5g Sliced Almonds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder.
Pour in the unsweetened almond milk and add honey and vanilla extract if using; then whisk until smooth and silky.
Stir in the chia seeds and let the mixture sit for 5-10 minutes so the chia seeds can plump up slightly.
Transfer the pudding into serving dishes and top with sliced almonds for a delicate crunch.
Serve immediately or chill in the refrigerator for a firmer texture.