YOUR SOLIN GENERATED RECIPE
Tender Sheet Pan Garlic Chicken with Crispy Roasted Broccoli
Savor tender, juicy garlic-infused chicken paired with crisp, roasted broccoli on a single sheet pan. Each bite delivers a delightful balance of savory chicken and vibrant, caramelized broccoli, accented by aromatic garlic and a hint of lemon.
INGREDIENTS
6 oz Chicken Breast
2 cups chopped Broccoli
1 tbsp Olive Oil
2 Garlic Cloves
1 Lemon Wedge
Salt and Pepper, to taste
PREPARATION
Preheat your oven to 425°F.
Place the chicken breast on a large sheet pan. Drizzle with olive oil and rub minced garlic all over the chicken.
Season the chicken generously with salt and pepper.
Add the chopped broccoli to the sheet pan around the chicken. Toss the broccoli with a light drizzle of olive oil, minced garlic, salt, and pepper.
Place the sheet pan in the oven and roast for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the broccoli is tender with crispy edges.
Remove from the oven and squeeze a lemon wedge over the dish for a bright, fresh finish before serving.