YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a delightful parfait that layers velvety nonfat Greek yogurt enhanced with a touch of vanilla whey protein, fresh mixed berries bursting with natural sweetness, crunchy low-sugar granola, and a sprinkle of chopped almonds finished with a delicately drizzled honey. This dessert is both appealing and nutritious, making it a perfect treat that balances creamy textures with delightful crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
1 tablespoon Chopped Almonds
1 teaspoon Honey
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Stir thoroughly until the mixture is smooth and the protein powder is fully incorporated.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.
Top with the remaining yogurt mixture and garnish with the rest of the berries.
Finish by sprinkling chopped almonds and drizzling honey on top.
Serve immediately and enjoy a refreshing, protein-packed dessert.