YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and satisfying layered parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla protein, vibrant mixed berries, crunchy gluten-free granola, and a sprinkle of chia seeds. This dessert delights the senses with its textures and naturally sweet flavors while fitting perfectly into your protein and calorie goals.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1/4 cup Gluten-Free Granola
1 tablespoon Chia Seeds
PREPARATION
In a bowl, mix the nonfat Greek yogurt and vanilla whey protein powder until well combined and smooth.
In a serving glass or bowl, add a layer of the yogurt-protein mixture at the bottom.
Sprinkle a layer of gluten-free granola over the yogurt.
Add a layer of mixed berries, followed by a light sprinkle of chia seeds.
Repeat layering if desired, finishing with a topping of granola, berries, and chia seeds.
Serve immediately and enjoy the blend of creamy, crunchy, and fresh flavors.