YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Lettuce Wraps with Fresh Tomatoes
Enjoy a refreshing and protein-packed meal featuring crispy turkey bacon paired with lean turkey breast, wrapped in crisp romaine lettuce and complemented by juicy, fresh tomatoes. This assembly offers a delightful mix of textures and a burst of flavors, perfect for a quick and satisfying lunch or dinner.
INGREDIENTS
4 slices Turkey Bacon
3 ounces Sliced Turkey Breast
4 leaves Romaine Lettuce
1 medium Fresh Tomato
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Preheat a non-stick skillet over medium heat.
Place the turkey bacon slices in the skillet and cook until they become crispy, turning once as needed. Remove from the skillet and set aside on paper towels to drain excess fat.
Lightly warm the turkey breast slices in the same skillet for about 1-2 minutes per side, just to bring out the flavor without overcooking.
Rinse the romaine lettuce leaves and pat them dry. Arrange them on a plate as the base for the wraps.
Slice the fresh tomato into thin rounds.
Layer the warmed turkey breast on the lettuce leaves, then add the crispy turkey bacon on top. Garnish with tomato slices.
Drizzle the extra virgin olive oil over the assembled wraps for added flavor, and serve immediately.