Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 1/2 teaspoon Vanilla Extract; 1/2 teaspoon Stevia or Natural Sweetener

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and luxurious dessert that balances creamy nonfat Greek yogurt and a hint of natural sweetness with succulent mixed berries. This mousse is both silky and protein-packed, offering a refreshing end to your meal while delighting your palate with vibrant berry flavors and a touch of vanilla.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

42.5g

Fat

0.5g

Carbs

17.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1/2 teaspoon Vanilla Extract

1/2 teaspoon Stevia or Natural Sweetener

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a medium bowl.
2
Mix in the scoop of whey protein isolate thoroughly until completely combined.
3
Stir in the vanilla extract and stevia to reach your desired level of sweetness.
4
Gently fold in the mixed berries, reserving a few for garnish if desired.
5
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving.
6
Garnish with a few extra berries on top and enjoy your silky, protein-packed dessert.