YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Fresh Berries and Almonds
Enjoy a vibrant and refreshing start to your day with this Greek Yogurt Parfait. Creamy full-fat Greek yogurt is layered with juicy, sweet-tart mixed berries and a drizzle of honey, then garnished with lightly crunchy almonds. It's an enticing blend of textures and natural flavors, making for a delicious and satisfying morning treat.
INGREDIENTS
100g Full-Fat Greek Yogurt
100g Mixed Berries
10g Honey (approx. 1 tsp)
3 Almonds
PREPARATION
Spoon the full-fat Greek yogurt into a serving bowl or parfait glass.
Wash and dry the mixed berries. Gently layer them over the yogurt.
Drizzle the honey evenly on top of the berries for a touch of natural sweetness.
Lightly crush the almonds and sprinkle them over the parfait for an added crunch.
Serve immediately and enjoy this refreshing and nutritious breakfast.