Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Start your day with a protein-packed, hearty scramble that combines the creaminess of cottage cheese with the savory flavors of turkey bacon, fresh spinach, and the rich creaminess of avocado. This balanced breakfast is both comforting and energizing, offering a satisfying mix of textures and flavors to fuel your morning.

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NUTRITION

450kcal
Protein
31.3g
Fat
31.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

2 whole eggs

1/2 cup low-fat cottage cheese

1 slice turkey bacon

1 cup fresh spinach

1 tsp olive oil

1/2 medium avocado

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PREPARATION

  • 1

    Crack the eggs into a bowl and whisk until fully blended.

  • 2

    Heat olive oil in a non-stick skillet over medium heat. Add the eggs and let them begin to set.

  • 3

    Once the eggs have lightly set, gently fold in the low-fat cottage cheese and continue to scramble.

  • 4

    Add the fresh spinach and crumble the turkey bacon into the skillet. Stir everything together until the spinach wilts and the bacon heats through.

  • 5

    Transfer the scramble to a plate and top with sliced or diced avocado.

  • 6

    Serve immediately and enjoy your nourishing, protein-packed breakfast.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Start your day with a protein-packed, hearty scramble that combines the creaminess of cottage cheese with the savory flavors of turkey bacon, fresh spinach, and the rich creaminess of avocado. This balanced breakfast is both comforting and energizing, offering a satisfying mix of textures and flavors to fuel your morning.

NUTRITION

450kcal
Protein
31.3g
Fat
31.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

2 whole eggs

1/2 cup low-fat cottage cheese

1 slice turkey bacon

1 cup fresh spinach

1 tsp olive oil

1/2 medium avocado

PREPARATION

  • 1

    Crack the eggs into a bowl and whisk until fully blended.

  • 2

    Heat olive oil in a non-stick skillet over medium heat. Add the eggs and let them begin to set.

  • 3

    Once the eggs have lightly set, gently fold in the low-fat cottage cheese and continue to scramble.

  • 4

    Add the fresh spinach and crumble the turkey bacon into the skillet. Stir everything together until the spinach wilts and the bacon heats through.

  • 5

    Transfer the scramble to a plate and top with sliced or diced avocado.

  • 6

    Serve immediately and enjoy your nourishing, protein-packed breakfast.