Baked Chocolate Chip Protein Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Chip Protein Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Chip Protein Oatmeal with Fresh Berries

Start your day with a warm, comforting bowl of baked oatmeal enriched with protein and sprinkled with dark chocolate chips. This delightful recipe offers a satisfying mix of the nutty flavor of oats, a hint of chocolate, and the brightness of fresh berries, making it a perfect pick-me-up for breakfast, lunch, or dinner.

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NUTRITION

430kcal
Protein
37g
Fat
9.3g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 tbsp Chocolate Chips (15g)

1 scoop Whey Protein Powder (30g)

2 Egg Whites (approx. 60g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 cup Fresh Mixed Berries (75g)

1/2 tsp Baking Powder

1 tsp Vanilla Extract

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and grease a small baking dish with a light coating of non-stick spray.

  • 2

    In a large bowl, combine the rolled oats, whey protein powder, baking powder, and chocolate chips.

  • 3

    Whisk together the egg whites, almond milk, and vanilla extract in a separate bowl until smooth.

  • 4

    Pour the wet ingredients into the dry ingredients and mix well until fully incorporated.

  • 5

    Gently fold in the fresh mixed berries, reserving a few to sprinkle on top if desired.

  • 6

    Transfer the mixture into the prepared baking dish, spreading it evenly.

  • 7

    Bake in the preheated oven for 20-25 minutes, or until the edges are golden and the center is set.

  • 8

    Allow to cool for a few minutes before serving. Enjoy warm for a fulfilling start to your day or as a nutrient-packed meal any time!

Baked Chocolate Chip Protein Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Chip Protein Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Chip Protein Oatmeal with Fresh Berries

Start your day with a warm, comforting bowl of baked oatmeal enriched with protein and sprinkled with dark chocolate chips. This delightful recipe offers a satisfying mix of the nutty flavor of oats, a hint of chocolate, and the brightness of fresh berries, making it a perfect pick-me-up for breakfast, lunch, or dinner.

NUTRITION

430kcal
Protein
37g
Fat
9.3g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 tbsp Chocolate Chips (15g)

1 scoop Whey Protein Powder (30g)

2 Egg Whites (approx. 60g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 cup Fresh Mixed Berries (75g)

1/2 tsp Baking Powder

1 tsp Vanilla Extract

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and grease a small baking dish with a light coating of non-stick spray.

  • 2

    In a large bowl, combine the rolled oats, whey protein powder, baking powder, and chocolate chips.

  • 3

    Whisk together the egg whites, almond milk, and vanilla extract in a separate bowl until smooth.

  • 4

    Pour the wet ingredients into the dry ingredients and mix well until fully incorporated.

  • 5

    Gently fold in the fresh mixed berries, reserving a few to sprinkle on top if desired.

  • 6

    Transfer the mixture into the prepared baking dish, spreading it evenly.

  • 7

    Bake in the preheated oven for 20-25 minutes, or until the edges are golden and the center is set.

  • 8

    Allow to cool for a few minutes before serving. Enjoy warm for a fulfilling start to your day or as a nutrient-packed meal any time!