YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Berries
Enjoy a smooth and creamy dessert that pairs velvety nonfat Greek yogurt with a subtle boost of whey protein, fresh mixed berries, and a hint of natural honey. This light treat satisfies your sweet tooth while providing a well-balanced blend of protein and vibrant fruit flavors.
INGREDIENTS
1 cup Nonfat Greek Yogurt (~245g)
1/4 scoop Whey Protein Isolate (~7g)
1/2 cup Mixed Berries (~75g)
1 teaspoon Honey (~7g)
PREPARATION
In a bowl, add 1 cup of nonfat Greek yogurt.
Stir in 1/4 scoop of whey protein isolate until fully incorporated for a silky texture.
Gently fold in 1/2 cup of mixed berries.
Drizzle 1 teaspoon of honey over the mixture for a touch of natural sweetness.
Serve immediately and enjoy your light, protein-packed dessert.