YOUR SOLIN GENERATED RECIPE
Crispy Lemon-Garlic Roasted Chicken and Broccoli
Enjoy a flavorful roasted chicken paired with tender broccoli, all elevated by a vibrant lemon-garlic marinade. This dish offers a satisfying crunch on the outside and a juicy, savory interior, perfectly aligning with clean eating goals.
INGREDIENTS
6 oz Chicken Breast
1.5 cups Broccoli
0.5 tbsp Olive Oil
1/2 Lemon
2 cloves Garlic
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 425°F.
In a small bowl, combine olive oil, the juice of half a lemon, and minced garlic. Season the mixture with salt and pepper.
Pat the chicken breast dry, then rub the lemon-garlic mixture evenly over all sides.
Place the chicken breast on a baking sheet and surround it with broccoli florets. Drizzle any remaining marinade over the broccoli.
Roast in the oven for 20-25 minutes or until the chicken reaches an internal temperature of 165°F and is crispy on the outside.
Allow to rest for a few minutes before serving to let the juices redistribute.