Egg White Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach and Turkey Bacon

A vibrant morning scramble featuring fluffy egg whites, crisp turkey bacon, and fresh spinach, finished with a drizzle of olive oil and creamy avocado. This dish brings together light textures and flavors to fuel your day without compromising on taste.

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NUTRITION

401kcal
Protein
34.6g
Fat
26.4g
Carbs
6.8g

SERVINGS

1 serving

INGREDIENTS

7 egg whites

3 slices turkey bacon

1 cup fresh spinach

1 tablespoon olive oil

1/4 medium avocado

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PREPARATION

  • 1

    Pre-heat a non-stick skillet over medium heat and add 1 tablespoon of olive oil.

  • 2

    Pour in 7 egg whites and let them begin to set slightly.

  • 3

    Add the fresh spinach to the skillet and gently stir until wilted, about 1-2 minutes.

  • 4

    Chop the turkey bacon into bite-size pieces and add them into the scramble, stirring to combine evenly.

  • 5

    Cook the mixture for an additional 2-3 minutes until the egg whites are fully set and the flavors meld.

  • 6

    Transfer the scramble onto a plate and top with quartered slices of avocado for a creamy finish.

  • 7

    Season with salt and pepper to taste, and serve immediately.

Egg White Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach and Turkey Bacon

A vibrant morning scramble featuring fluffy egg whites, crisp turkey bacon, and fresh spinach, finished with a drizzle of olive oil and creamy avocado. This dish brings together light textures and flavors to fuel your day without compromising on taste.

NUTRITION

401kcal
Protein
34.6g
Fat
26.4g
Carbs
6.8g

SERVINGS

1 serving

INGREDIENTS

7 egg whites

3 slices turkey bacon

1 cup fresh spinach

1 tablespoon olive oil

1/4 medium avocado

PREPARATION

  • 1

    Pre-heat a non-stick skillet over medium heat and add 1 tablespoon of olive oil.

  • 2

    Pour in 7 egg whites and let them begin to set slightly.

  • 3

    Add the fresh spinach to the skillet and gently stir until wilted, about 1-2 minutes.

  • 4

    Chop the turkey bacon into bite-size pieces and add them into the scramble, stirring to combine evenly.

  • 5

    Cook the mixture for an additional 2-3 minutes until the egg whites are fully set and the flavors meld.

  • 6

    Transfer the scramble onto a plate and top with quartered slices of avocado for a creamy finish.

  • 7

    Season with salt and pepper to taste, and serve immediately.