Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate (30g); 150g Blueberries; 1 tbsp Honey

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Indulge in this light and refreshing Greek Yogurt Protein Mousse infused with a hint of vanilla from whey protein and naturally sweet berries. The mousse is topped with a drizzle of honey, offering a harmonious mix of tangy creaminess and fruity burst, perfect for a guilt-free dessert that supports your protein goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

41g

Fat

0.5g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

150g Blueberries

1 tbsp Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Stir well until completely smooth and well incorporated.
2
Gently fold in the fresh blueberries, reserving a few for garnish if desired.
3
Transfer the mixture to serving dishes or small bowls.
4
Drizzle the honey evenly over the mousse.
5
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the mousse to set.
6
Garnish with the remaining blueberries and serve chilled.