YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Dive into a luscious, layer-by-layer dessert that blends the creaminess of Greek yogurt with the sweetness of mixed berries, heightened by a boost of protein from whey and the satisfying crunch of low-fat granola. Enjoy a refreshing treat that perfectly balances bright flavors and a smooth texture, ideal for a guilt-free indulgence.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Whey Protein Powder (~15g)
0.5 cup Mixed Berries (75g)
0.25 cup Low-fat Granola (30g)
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until smooth and fully combined.
Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.
In a serving glass or bowl, layer the creamy yogurt mixture with a sprinkle of low-fat granola.
Finish with an additional light dusting of granola on top for extra crunch if desired.
Serve immediately to enjoy the mix of textures, or refrigerate for a chilled treat.