Name: Greek Yogurt Protein Mousse with Honey and Banana
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt (170g); 1 small Banana (101g); 1 tablespoon Honey (21g); 0.5 scoop Vanilla Whey Protein Powder (15g)

Greek Yogurt Protein Mousse with Honey and Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Honey and Banana

Indulge in a light and airy protein mousse that melds the creamy tang of nonfat Greek yogurt with the natural sweetness of ripe banana and honey, all enriched with a boost of protein from whey powder. This dessert perfectly balances velvety texture and vibrant flavor, making it a delectable treat that satisfies your sweet cravings while supporting your nutrition goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

36.3g

Fat

0.8g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (170g)

1 small Banana (101g)

1 tablespoon Honey (21g)

0.5 scoop Vanilla Whey Protein Powder (15g)

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a mixing bowl.
2
Peel the small banana and mash it thoroughly until smooth.
3
Add the mashed banana and honey to the bowl with the yogurt.
4
Sprinkle in the half scoop of vanilla whey protein powder.
5
Mix all the ingredients together until a uniform, mousse-like texture is achieved.
6
Chill in the refrigerator for at least 30 minutes to let the flavors meld and the mousse firm up.
7
Serve chilled and enjoy your protein-packed, naturally sweet dessert!