Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 140g Nonfat Plain Greek Yogurt; 1/4 scoop Chocolate Protein Powder (~7.5g); 1 tbsp Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 1 tbsp Chia Seeds; 1.5 tbsp Almond Butter; 1/4 cup Rolled Oats

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously silky chocolate pudding that marries the creaminess of Greek yogurt with a subtle cacao flavor. This dessert offers a rich yet balanced mix of textures and a delightful chocolaty aroma, perfect for satisfying your sweet tooth while staying aligned with your fitness goals.

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NUTRITION

Protein

31.2g

Fat

22.2g

Carbs

32.4g

SERVINGS

1 serving

INGREDIENTS

140g Nonfat Plain Greek Yogurt

1/4 scoop Chocolate Protein Powder (~7.5g)

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1.5 tbsp Almond Butter

1/4 cup Rolled Oats

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Pour in the unsweetened almond milk gradually, stirring continuously until the mixture is smooth and homogenous.
3
Stir in the chia seeds, almond butter, and rolled oats until all ingredients are well incorporated.
4
Cover the bowl and refrigerate the pudding for at least 1 hour to allow the chia seeds and oats to soften, enhancing the pudding’s silky texture.
5
After chilling, give the pudding a quick stir and serve chilled. Enjoy your decadent yet balanced dessert!