YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Enjoy a protein-packed breakfast scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, finished with creamy avocado for a satisfying morning meal that’ll keep you energized.
INGREDIENTS
4 large Egg Whites (~132g)
2 links Turkey Sausage (~85g)
1 cup Fresh Spinach (~30g)
1/2 Avocado (~68g)
PREPARATION
Preheat a non-stick skillet over medium heat and lightly coat with cooking spray or a small amount of oil.
Pour the egg whites into the skillet, letting them begin to set.
Add the turkey sausage, breaking it up into bite-sized pieces, and sprinkle in the fresh spinach.
Stir gently, combining all the ingredients and ensuring the spinach wilts and the turkey sausage is heated through.
Once the scramble is fully cooked and the egg whites are set, transfer to a plate.
Top with sliced or cubed avocado and serve immediately.