YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing mousse dessert that beautifully balances tangy nonfat Greek yogurt with a boost of whey protein, complemented by the sweet burst of mixed berries and a subtle nutty crunch from chia seeds. This treat is deliciously airy and perfect for a health-conscious dessert indulgence.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir until smooth and fully integrated.
Gently fold in the mixed berries, ensuring an even distribution without breaking them down.
Sprinkle the chia seeds over the mixture and stir lightly to integrate.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled and enjoy this protein-packed, refreshing dessert.