YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Enjoy a refreshingly layered parfait combining the creaminess of nonfat Greek yogurt with a hint of vanilla protein, juicy mixed berries, crunchy almonds, and a touch of natural honey drizzle for added sweetness. This dessert is light, satisfying, and perfectly balanced to deliver a protein-packed treat that surprises your taste buds.
INGREDIENTS
175g Plain Nonfat Greek Yogurt
10g Vanilla Protein Powder
100g Mixed Berries
10 chopped Almonds
2 tsp Honey
PREPARATION
In a bowl, stir together the plain nonfat Greek yogurt and vanilla protein powder until smooth and well incorporated.
Layer half of the yogurt mixture in a serving glass or parfait cup.
Top with a layer of mixed berries, followed by a sprinkle of chopped almonds.
Add the remaining yogurt mixture on top, then finish with the rest of the berries and almonds.
Drizzle honey evenly over the parfait for added natural sweetness.
Serve immediately for a fresh treat or refrigerate for 30 minutes for a chilled dessert.