YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Enjoy a light yet indulgent dessert that layers creamy nonfat Greek yogurt enriched with whey protein, fresh mixed berries bursting with natural sweetness, and a drizzle of almond butter for a nutty finish—perfect for satisfying your sweet tooth while boosting your protein intake.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until completely blended and smooth.
Fold in the mixed berries gently to distribute them evenly throughout the mixture.
Spoon the mixture into serving glasses or bowls.
Drizzle the almond butter over the top for added creaminess and a nutty flavor.
Serve immediately and enjoy this high-protein, satisfying dessert.