Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A velvety, protein-packed mousse that blends the tangy creaminess of Greek yogurt with the natural sweetness of mixed berries. A light drizzle of honey enhances the fruit’s flavor, creating a delightfully refreshing and indulgent dessert that satisfies your sweet cravings while supporting your muscle recovery.

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NUTRITION

324kcal
Protein
37g
Fat
0.5g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate (15g)

1 cup Mixed Berries (140g)

1 tablespoon Honey (21g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the mixture is smooth and fully integrated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle honey over the mixture and give a light stir to blend the flavors.

  • 4

    Scoop the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled and enjoy this protein-rich, refreshing dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A velvety, protein-packed mousse that blends the tangy creaminess of Greek yogurt with the natural sweetness of mixed berries. A light drizzle of honey enhances the fruit’s flavor, creating a delightfully refreshing and indulgent dessert that satisfies your sweet cravings while supporting your muscle recovery.

NUTRITION

324kcal
Protein
37g
Fat
0.5g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate (15g)

1 cup Mixed Berries (140g)

1 tablespoon Honey (21g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the mixture is smooth and fully integrated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle honey over the mixture and give a light stir to blend the flavors.

  • 4

    Scoop the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled and enjoy this protein-rich, refreshing dessert.