Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 220g Nonfat Greek Yogurt; 0.5 scoop (15g) Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tbsp Chia Seeds; 0.5 tbsp Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a velvety, protein-packed pudding that combines creamy Greek yogurt with a hint of vanilla whey, vibrant mixed berries, nutrient-rich chia seeds, and a touch of almond butter. This dessert offers a delightful symphony of textures and flavors that is both satisfying and balanced, making it a perfect post-workout treat or a light, guilt-free sweet ending.

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NUTRITION

Protein

36.5g

Fat

9.2g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

220g Nonfat Greek Yogurt

0.5 scoop (15g) Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tbsp Chia Seeds

0.5 tbsp Almond Butter

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PREPARATION

1
In a mixing bowl, add the Greek yogurt and vanilla whey protein powder.
2
Whisk the yogurt and protein powder together until completely smooth and creamy.
3
Gently fold in the mixed berries, chia seeds, and almond butter until evenly distributed.
4
For a thinner consistency, add a splash of unsweetened almond milk and stir to combine.
5
Refrigerate the mixture for 30 minutes to allow the chia seeds to gel and the flavors to meld.
6
Serve chilled and enjoy your silky, protein-packed pudding.