Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1.5 tbsp Almond Butter; 1/2 scoop Vanilla Whey Protein Powder; 1 tsp Honey

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Indulge in a creamy, protein-packed dessert featuring smooth nonfat Greek yogurt swirled with a touch of vanilla whey protein, fresh mixed berries bursting with natural sweetness, and a drizzle of rich almond butter complemented by a hint of honey. This delightful bowl offers a perfect balance of tangy and nutty flavors with a satisfying texture.

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NUTRITION

Protein

36g

Fat

9.4g

Carbs

28.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1.5 tbsp Almond Butter

1/2 scoop Vanilla Whey Protein Powder

1 tsp Honey

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PREPARATION

1
Spoon 1 cup of nonfat Greek yogurt into a serving bowl.
2
Mix in 1/2 scoop of vanilla whey protein powder until well combined.
3
Gently fold in 1/2 cup of fresh mixed berries, ensuring they are evenly distributed.
4
Drizzle 1.5 tablespoons of almond butter over the top for a rich, nutty flavor.
5
Finish with a teaspoon of honey for a touch of natural sweetness and extra shine.
6
Serve immediately and enjoy your delicious, protein-packed dessert.