YOUR SOLIN GENERATED RECIPE
Creamy Berry Protein Oatmeal
Enjoy a luscious bowl of creamy oatmeal enriched with vanilla whey protein, nonfat Greek yogurt, and a vibrant mix of berries. This dish offers a comforting texture with a burst of fresh fruity flavors, perfect for fueling your day with balanced energy and muscle-building protein.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1/2 cup Unsweetened Almond Milk (120ml)
1/2 cup Mixed Berries (70g)
1 scoop Vanilla Whey Protein Isolate (30g)
1/2 cup Nonfat Greek Yogurt (113g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium-low heat, stirring occasionally.
Cook until the oats are soft and have absorbed most of the liquid, about 5-7 minutes.
Remove the saucepan from the heat and stir in the vanilla whey protein isolate until evenly mixed.
Let the oatmeal cool slightly before folding in the nonfat Greek yogurt to achieve a creamy consistency.
Gently mix in the fresh mixed berries, reserving a few for garnish if desired.
Transfer the oatmeal to a bowl, garnish with the remaining berries, and serve warm.