Name: Silky Protein Greek Yogurt Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (15g); 0.5 cup Mixed Berries (75g); 0.25 cup Sliced Almonds (23g)

Silky Protein Greek Yogurt Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Greek Yogurt Bowl with Mixed Berries and Almonds

Enjoy a luxurious and velvety bowl featuring creamy nonfat Greek yogurt enhanced with a touch of vanilla whey protein. Topped with a vibrant mix of sweet berries and a satisfying crunch of sliced almonds, this dessert delivers a perfect balance of indulgence and muscle-fueling protein.

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NUTRITION

Protein

40.5g

Fat

11.5g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

0.25 cup Sliced Almonds (23g)

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PREPARATION

1
In a bowl, combine 1 cup of nonfat Greek yogurt with 0.5 scoop of vanilla whey protein powder and mix until smooth.
2
Gently fold in 0.5 cup of mixed berries, ensuring an even distribution throughout the yogurt blend.
3
Top the mixture with 0.25 cup of sliced almonds for a delightful crunch.
4
Serve immediately for the best texture and flavor.