YOUR SOLIN GENERATED RECIPE
Warm Spiced Baked Apple with Creamy Greek Yogurt and Crunchy Granola
Enjoy a comforting blend of warm baked apple infused with aromatic cinnamon, crowned with a generous dollop of creamy nonfat Greek yogurt and a sprinkle of crunchy granola. This meal brings together juicy, tender fruit with the satisfying creaminess of yogurt and the delightful texture contrast of granola.
INGREDIENTS
1 small Apple (150g)
1.5 cups Nonfat Greek Yogurt (345g)
0.25 cup Crunchy Granola (30g)
1 teaspoon Ground Cinnamon
PREPARATION
Preheat your oven to 350°F (175°C).
Core the apple and, if desired, slice it into halves or wedges for quicker baking. Place the apple pieces in a small baking dish.
Sprinkle the apple with ground cinnamon, ensuring an even coating.
Bake the apple in the preheated oven for 20-25 minutes, or until the apple is tender and aromatic.
Remove the baked apple from the oven and let it cool slightly.
Spoon the creamy nonfat Greek yogurt over the warm apple pieces.
Top with crunchy granola for an added texture and flavor boost.
Serve immediately, enjoying the warm spices, creamy yogurt, and delightful crunch.