Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

Indulge in a warm and creamy protein oatmeal that perfectly blends hearty rolled oats with smooth protein powder, vibrant mixed berries, and a satisfying crunch of toasted almonds. This dish offers a delightful mix of textures and flavors, making it a versatile choice suitable for breakfast, lunch, or dinner.

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NUTRITION

380kcal
Protein
33.5g
Fat
10.7g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Whey Protein Isolate (30g)

1 cup Unsweetened Almond Milk (240ml)

1/2 cup Mixed Berries (75g)

1 tablespoon Toasted Almonds (8g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat.

  • 2

    Cook the oats for about 5-7 minutes, stirring occasionally, until they become soft and creamy.

  • 3

    Once the oats are cooked, remove the pan from heat and mix in the whey protein isolate until fully incorporated.

  • 4

    Transfer the oatmeal into a bowl and top with the mixed berries and toasted almonds.

  • 5

    Enjoy your warm, creamy, and protein-packed oatmeal as a satisfying meal any time of day.

Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Protein Oatmeal with Mixed Berries and Toasted Almonds

Indulge in a warm and creamy protein oatmeal that perfectly blends hearty rolled oats with smooth protein powder, vibrant mixed berries, and a satisfying crunch of toasted almonds. This dish offers a delightful mix of textures and flavors, making it a versatile choice suitable for breakfast, lunch, or dinner.

NUTRITION

380kcal
Protein
33.5g
Fat
10.7g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Whey Protein Isolate (30g)

1 cup Unsweetened Almond Milk (240ml)

1/2 cup Mixed Berries (75g)

1 tablespoon Toasted Almonds (8g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat.

  • 2

    Cook the oats for about 5-7 minutes, stirring occasionally, until they become soft and creamy.

  • 3

    Once the oats are cooked, remove the pan from heat and mix in the whey protein isolate until fully incorporated.

  • 4

    Transfer the oatmeal into a bowl and top with the mixed berries and toasted almonds.

  • 5

    Enjoy your warm, creamy, and protein-packed oatmeal as a satisfying meal any time of day.