YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and airy protein-packed mousse that features creamy nonfat Greek yogurt blended with whey protein and a hint of vanilla, topped with a vibrant mix of fresh berries and a sprinkle of chia seeds to add a delightful texture. An indulgent yet nutritious dessert perfect for those seeking a sweet treat without compromising nutrition goals.
INGREDIENTS
2/3 cup Nonfat Greek Yogurt (150g)
1 scoop Whey Protein Powder, Vanilla (30g)
1 cup Mixed Berries (150g)
1 tbsp Chia Seeds (12g)
1 tsp Vanilla Extract (5g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.
Add the vanilla extract and stir thoroughly until the mixture is completely smooth.
Fold in the chia seeds gently, then cover and refrigerate for 10 minutes to allow the chia seeds to swell and thicken the mousse.
Carefully fold in the mixed berries, distributing them evenly to maintain a light texture.
Serve chilled as a delicious, protein-packed dessert.